Recipes
Lion’s Mane Stuffed Peppers Serves: 4Prep time: 15 minutesCook time: 35 minutes Ingredients 500g Lion’s Mane mushroom mince 4 large bell peppers, tops cut off and seeds removed 1 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic,...
Prep time: 25 minutesCook time: 20 minutes Ingredients 500g Lion’s Mane mushroom mince 3/4 cup panko breadcrumbs (add more if mixture is too wet) 1 medium onion, finely chopped 3 cloves garlic, minced 1 1/2 tsp ground cumin 1 1/2...
Spaghetti Bolognese with Lion’s Mane Mince
Serves: 4Prep time: 15 minutesCook time: 30 minutes Ingredients 300g Lion’s Mane mushroom mince 2 tbsp olive oil 1 medium carrot, finely diced 1 celery stalk, finely diced 2 cloves garlic, minced 1 can (400g) chopped tomatoes 2 tbsp tomato...
Pho with Lion’s Mane Steak A comforting, aromatic bowl of vegan-friendly pho topped with our Lion’s Mane steaks. Rich, spiced broth, tender noodles, fresh herbs, and that umami steak experience all in one bowl. Ingredients (serves 2–3) For the broth:...
Hearty Steak with Roasted Veggies and Garlic Herb Butter
Smoky Lion’s Mane Steak with Garlic Herb Butter and Roasted Veggies This recipe celebrates the rich, meaty texture of our smoked Lion’s Mane steaks, paired with seasonal roasted vegetables and a garlic herb butter. Ingredients (serves 2) For the steaks: 2...
Ultimate Lion’s Mane Steak Sandwich
Lion’s Mane Steak Sandwich with Chimichurri A bold, flavourful twist on the classic steak sandwich, featuring zesty chimichurri sauce, tender Lion’s Mane steak, and lightly toasted buns. Ingredients (serves 2) Lion’s Mane steak x 2 1 tbsp olive oil 2...
BBQ Lion's Mane Pulled Sliders
Think mushrooms can’t hold their own on the grill? Think again. Lion’s mane is the wild card of the mushroom world—meaty and juicy. We’ve thrown together a quick, no-fuss slider recipe that lets this mushroom do all the talking—smoky, saucy,...
A Mother's Day menu inspired by nature’s finest mushrooms
Spoil the brilliant women in your life with something wilder than flowers – gourmet mushrooms. Fresh Lion’s Mane so delicate it practically floats, Shiitake so rich it deserves a Michelin star. Why settle for shop-bought when you can grow your...
3 Veganuary Mushroom Recipes: Hearty, Delicious, and Easy to Make
Whether you're diving into Veganuary to embrace plant-based eating or just love mushrooms (who doesn’t?), these inspiring recipes will satisfy every craving. Mushrooms, with their meaty texture and savoury umami flavour, make the perfect addition to comforting vegan dishes. From...